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Recipe: 4 Ways to Create Homemade Pizza in 4 Eetrite Trays

Recipe: 4 Ways to Create Homemade Pizza in 4 Eetrite Trays
November 1, 2018 No comments

Delicious Homemade Pizza | 4 ways in 4 different trays

(Recipe by My Kitchen on behalf of Eetrite)

Featuring: Eetrite Crispy Baking range

(include images of the 4 trays with links)

@mykitchen tested Eetrite’s Crispy Baking range, and they created something that foodie dreams are made of – homemade pizza, 4 ways in all 4 of Eetrite’s innovative crispy baking trays! From a delicious classic pizza to pull-apart rolls, a tasty pizza loaf and cheesy baguettes – drool! Take your pick and make these simple recipes to impress guests at dinner party a or even better, keep it all to yourself

You will need:

5g yeast

4 tbsp sugar

2 ½ cups lukewarm water

4 cups cake flour

1 tsp salt

3 tbsp olive oil

30g fresh basil

200g mozzarella cheese

½ cup tomato relish

Get started

Pre-heat the oven to 180°c.

To make the dough:

In a small bowl add yeast, sugar and ½ a cup of lukewarm water. Stir and set aside.

Sift flour into a large mixing bowl

Create a well in the centre and add salt, olive oil and the remaining lukewarm water. Add the yeast mixture and stir

to combine.

Knead for 5 minutes

Loosely chop ½ of the fresh basil, add to the dough, and knead to combine.

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Pizza loaf using (insert product name and image below)

Place dough into your crispy baking loaf pan & top with grated mozzarella

Bake in the oven for 45 minutes

Classic pizza using (insert product name and image below)

Place dough into your crispy baking sheet lightly roll out the dough to cover the sheet

Evenly spread with tomato relish

Top with grated mozzarella & chopped basil

Bake in the oven for 15 minutes

Pull-apart pizza bread using (insert product name and image below)

Using a pizza cutter, slice the dough through the centre into 8 slices

Cut the mozzarella into 8 matchbox sized cubes

Stuff each dough slice with a piece of mozzarella and shape into balls

Place 7 dough balls around the outside of your crispy baking flan pan, and one in the centre

Bake in the oven for 25 minutes


Pizza baguette using (insert product name and image below)

Roll the dough out onto a floured surface

Cut length ways down the middle with a pizza cutter

Evenly spread tomato relish on each half

Sprinkle each half with grated mozzarella and chopped basil

Roll into logs and place in your crispy baking baguette tray

Bake for 30 minutes

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Posted in: Recipes